Ever wondered what Singapore’s rich cultural tapestry tastes like? Chef Antonio Tay at Oasis Hideout has bottled it into one incredible dish! His ‘Harmony Platter’ is a delicious tribute to 60 years of unity, blending diverse flavors. Are you ready for a culinary journey?
As Singapore approaches its landmark 60th anniversary, the culinary landscape is abuzz with innovative tributes, none more poignant than Oasis Hideout’s ‘Harmony Platter,’ a unique set menu meticulously crafted to celebrate the nation’s vibrant multicultural identity on a single plate.
Chef-owner Antonio Tay, a second-generation hawker, conceived the ‘Harmony Platter’ as a deeply personal reflection on Singapore’s remarkable journey towards unity. His vision was to encapsulate the profound blend of cultures that defines Singaporean life, fostering a nostalgic reminder of shared experiences through local food traditions.
Tay emphasizes how easily the nation’s diverse culinary heritage is often taken for granted. The platter serves as an edible narrative, highlighting how Singaporeans have learned to “break bread together” over six decades, cementing bonds and understanding across various communities through their shared food heritage.
The platter thoughtfully incorporates elements from Singapore’s foundational cultures, with Chinese roots celebrated through beloved classics. Diners can savor the delicate balance of Sweet and Sour Fish, the authentic flavors of Sautéed Cabbage Chinese-Style, and the playful innovation of Har Cheong Chicken Popraage.
A generous nod to Malay cuisine features prominently with the rich Merah Goreng Ayam and the tender Beef Rendang, complemented by Satay Skewers that cleverly fuse Western and Asian culinary styles. Indian heritage is honored with a choice of aromatic Masala Curry Barramundi or Masala Curry Chicken, each bursting with traditional spice, showcasing the nation’s cultural diversity.
Symbolically extending beyond the main cultures, the menu includes a ‘Universal Omelette,’ a simple yet globally cherished dish representing the broader tapestry of communities contributing to Singapore’s unique population. All these diverse components are harmoniously served with Nasi Lemak Pandan, a fragrant rice dish quintessential to Singaporean cuisine and local food culture.
Designed to satiate a family of four, the ‘Harmony Platter’ from Oasis Hideout is available at a special promotional price of S$60 nett, a significant reduction from its usual S$89. This limited-time offer, running from July 16 to September 30, also reflects Oasis Hideout’s ethos of blending Western and Asian flavors seamlessly.
Through this thoughtfully curated culinary offering, Chef Antonio Tay aspires to deliver more than just a meal. He aims to evoke a comforting and nostalgic sense of the profound harmony that has enriched Singapore’s journey, solidifying the island nation’s reputation as a vibrant melting pot of traditions and tastes.
